Cook – The Sycamore

Working as a cook at The Sycamore offers a rewarding experience where you can positively impact residents’ lives through nutritious meals and build relationships in a stable, team-oriented environment. Food often plays a central role in the quality of life for retirees, and you would be helping them enjoy nutritious, comforting meals.  Join our family where you’ll be part of a team focused on delivering a service, not just a meal.

GENERAL DESCRIPTION:
Under the supervision of the FS Supervisor and FS Manager, is responsible for the preparation of food and sanitation, within the framework of BCS policies.

Hours: 7:00 – 5:30pm & 8:00 – 6:00pm

Days off: Thursday, Friday & Saturday